Recipe Library
Rigatoni Pasta With Sausage And Ricotta
You'll love this recipe, it's so easy to make, uses the best quality ingredients, and takes such little time – Less than 20 minutes.
Linguine with Italian Sausage and Peppers
You will love this simple, easy to make classic Italian pasta dinner!
Mari’s Chef Gennaro Contaldo-inspired One Hell Of A Bolognese
The finest Bolognese is the result of the freshest ingredients simmered over time... in the end the sauce gels and the flavours fuse.
Penne with spicy Italian sausage, tomato, fennel and red peppers
Veal and sausage burger with basil aioli
Absolutely the most delicious pairing of smoky sausage and basil aioli. This is the burger you’ll want to cook over and over again.
Italian Pork sausage with fennel
Italian pork sausage with fennel is a classic combination that delivers bold, savoury flavours with a subtle hint of sweetness from the fennel seeds.
Mari’s Chef Gennaro Contaldo-inspired One Hell Of A Bolognese
The finest Bolognese is the result of the freshest ingredients simmered over time... in the end the sauce gels and the flavours fuse.