Lentil, Chick Pea, Red Pepper and Black Olive Salad

This is a lovely salad and so easy to toss together, and easier to enjoy for lunch, dinner and picnics.

Mari Loewen

Mari Loewen is a food writer, home cook, creative strategist, and culinary consultant based in Toronto, Canada.

https://mariloewen.com
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Salmon with Ginger and Molasses Teriyaki

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Bison (or Beef) and Irish Stout Chili