Dark Chocolate Brownie with Dulce De Leche and Maldon Sea Salt

Baking & Desserts
Written By Mari Loewen

The most wonderful brownie you can whip together in 5 minutes! Dulce de leche is a caramel sauce originated in Argentina, found in most grocery stores. Ask for it or substitute for regular caramel sauce.

Mari Loewen

Mari Loewen is a food writer, home cook, creative strategist, and culinary consultant based in Toronto, Canada.

https://mariloewen.com
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