Chocolate pâté

Dessert & Baking

Dec 21

Written By Mari Loewen

Recipe & Food Styling ANNA Magazine, Photography Jerry Grajewski

Yummy, delicious chocolate pate. The rich, creamy texture and indulgent flavour will leave you wanting more. Enjoy!

Ingredients

1 1/4 cups sugar

3 eggs

1 1/4 cups cocoa

1 teaspoon vanilla

1 1/3 cups shortening, melted

3 tablespoons condensed milk

1 package butter biscuits

1/4 cup cocoa, for garnish

In bowl of stand mixer, combine sugar, eggs, cocoa and vanilla and mix until smooth. Slowly add shortening and condensed milk and mix until well incorporated. Line loaf pan with wax paper and pour a layer of chocolate mixture about 1/2-inch thick. Layer with biscuits. Repeat process with the last layer being chocolate mixture. Garnish with sifted cocoa. Place in refrigerator and let set overnight. Serves 12.

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