Stovetop Quinoa with Cranberry

This recipe for stovetop quinoa, seasoned with the classic Christmas combination of thyme and sage, is especially addictive: fluffy, wholesome and dotted with plumped cranberries.

Mari Loewen

Mari Loewen is a food writer, home cook, creative strategist, and culinary consultant based in Toronto, Canada.

https://mariloewen.com
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Acorn Squash with Spiced Honey Butter

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Dark Chocolate Dipped Pistachio Shortbread Crisps