braised brisket with onion gravy
A delicious slow cooker that falls apart and delivers a gorgeous flavour. Here, with potato wedges and spinach, it's a man meal fit for the whole family.
Moroccan chicken with apricot and olives
The most beautiful marriage of apricot and olive come together in this slow cooker recipe to bring ease to dinner prep and beautiful Moroccan flavours to the dinner table.
Beef carpaccio With Parmesan & Sweet Dijon
Roast loin of pork with Dijon and wild mushrooms
succulent roast loin of pork infused with tangy Dijon mustard and earthy wild mushrooms. Perfectly balanced and irresistibly savoury, this dish combines tender, juicy pork with a rich mushroom sauce, creating a comforting yet elegant meal that’s sure to impress.
Shrimp cocktail with court bouillon
Roast duck breast with wine-soaked currants and toasted chestnuts
When we asked Chef Scott Bagshaw to create a holiday dinner, he replaced the traditional turkey with more succulent duck, with breasts seared hard, until their skin was like gold crackling, and then sweetened by drunken currants. And served this showstopper holiday main with toasted chestnuts. Hope you enjoy this special recipe!
Bacon wrapped beef tenderloin with garlic potato mash
Some days all you need is a little steak and potatoes. Make sure the steak is top quality, the bacon is salty and the garlic is roasted.
Dill-cured salmon with potato cakes and lemon cream
For a spectacular holiday breakfast or everyday. Dill cured salmon is a delectable pairing to our potato cakes and lemony cream.
Coconut shrimp with mango and cilantro
Delicious Thai shrimp with mango and coconut, and so easy to make. On its own–a perfect starter, with rice it becomes dinner.
Pan-fried sirloin steak with green bean & Endive Salad
This crispy pan-fried steak super flavourful and delicious. It’s savoury and tangy, and most importantly, super tender.
Persian-style chicken with bananas and coconut
Chicken thighs take centre stage here in a delicious curry that is easy and comforting.
Lettuce wraps with chicken, roasted peanuts and cilantro
This recipe, so delicious we can’t say it enough. It’s so on point with our favourite restaurant lettuce wraps. How do they get that sauce just right?
Pecan and cornmeal-crusted pickerel
A lovely roasted pecan crust brings a crunch to this delicate fish; cook it with care and it will deliver a beautiful result.
Beef and asparagus stir-fry with Red Pepper
Beef and asparagus come together in this gorgeous asian stir-fry. The best thing–It gets dinner on the table in only 20 minutes.
Pork medallions with cashew sauce
The flavour of all flavours, think satay with peanut sauce, only easier to make. Incredible.
Easy spatchcocked turkey with herb butter
Spatchcocked turkey, is a game-changer. It cuts your cooking time in half and produces the juiciest, crispest most delicious turkey. Served on a wooden board, it becomes your Thanksgiving centrepiece!
Lamb Stew With Cinnamon And Raisins
This dish will make your house smell amazing! It's also a one-pot meal everyone will love: satisfying, comforting, and even better the next day.
Make ahead Chili-rubbed pork and vegetable stir fry
Here's a perfect recipe to prepare ahead of time, so when you get home at the end of the day, a few minutes to stir fry and you've got a beautiful, delicious and healthy dinner.
Mari’s Mom’s cabbage rolls
Mari’s mom makes these cabbage rolls at least once a week. They really are so unique and wonderful, easy to make and so comforting and delicious.
