Deep, Authentic, and delicious Thai flavours make this soup irresistible. Try your best to find fresh galangal (not easy to find, but essential) if you cant find it, use fresh ginger instead. This is the best Thai coconut soup I've ever made.

This lunchtime wrap is lovely and loaded with curry-spiked chicken. What makes this recipe great is the savoury Kewpie mayo and sweetened with mango chutney, it’s a wonderful combination.

Authentic, bold, and delicious Thai flavours make this soup irresistible! This is the best Thai coconut soup I've had—you won't be disappointed with this one. Serve over steamed rice, takes only 30 minutes to prepare!