succulent roast loin of pork infused with tangy Dijon mustard and earthy wild mushrooms. Perfectly balanced and irresistibly savoury, this dish combines tender, juicy pork with a rich mushroom sauce, creating a comforting yet elegant meal that’s sure to impress.

I just love this delicious combination of tomato sauce, artichoke and cheese. It's tangy and saucy and just so delicious!

Pickled mustard seeds pop like caviar and dress up our stunning version of an appetizer we love at 529 Wellington.

Some days all you need is a little steak and potatoes. Make sure the steak is top quality, the bacon is salty and the garlic is roasted.

The magic here is an easy pasta recipe you can make in a single skillet. Sweet, spicy and delicious, your whole family will love.

Delicious Thai shrimp with mango and coconut, and so easy to make. On its own–a perfect starter, with rice it becomes dinner.

Absolutely the most delicious pairing of smoky sausage and basil aioli. This is the burger you’ll want to cook over and over again.

The easy and oh so delicious spin on traditional Italian lasagna. Let’s prepare this lasagna and bake ahead of the menu day.

This crispy pan-fried steak super flavourful and delicious. It’s savoury and tangy, and most importantly, super tender.

Chicken thighs take centre stage here in a delicious curry that is easy and comforting.

This recipe, so delicious we can’t say it enough. It’s so on point with our favourite restaurant lettuce wraps. How do they get that sauce just right?

A lovely roasted pecan crust brings a crunch to this delicate fish; cook it with care and it will deliver a beautiful result.

The easiest pasta with so much protein, you can pull off in less than 15 minutes.

Beef and asparagus come together in this gorgeous asian stir-fry. The best thing–It gets dinner on the table in only 20 minutes.

The flavour of all flavours, think satay with peanut sauce, only easier to make. Incredible.

A simple pasta with incredible fresh flavours of basil and Parmesan that everyone will love.

Spatchcocked turkey, is a game-changer. It cuts your cooking time in half and produces the juiciest, crispest most delicious turkey. Served on a wooden board, it becomes your Thanksgiving centrepiece!