A healthy delicious summer salad with all the goodness you need for energy and wellness.

A restaurant-worthy elevated intensely flavourful clam chowder with hearty vegetables, bacon, potatoes and cream, a great dish for the holiday table.

Our take on a classic wedge salad that delivers a ton of flavour . The steak is rubbed with spices and dressing is rich and tart. You can pull this one off with hardly any effort.

A delicious soup that is easy but with a well layered authentic broth made with kaffir lime leaves and lemon grass.

This dish is all about texture, with the smooth goat cheese playing off its Panko crust, the tender arugula paired with dressed-up olives. So beautiful and so good.

Crisp apple and crunchy cabbage come together in this refreshing slaw, perfectly balanced with the nutty crunch of toasted cashews and the bright, cool flavour of fresh mint. This easy-to-make side is a vibrant addition to any meal, bringing a burst of texture and flavour that’s light yet satisfying. Ideal for summer barbecues or a simple weekday lunch, it’s a slaw that will keep you coming back for more.

Bright, fresh, and full of vibrant flavours, this Chickpea and Tomato Salad with Cilantro and Toasted Cumin Dressing is a perfect dish for any season.

There are few things as lovely as paper-thin melt in your mouth prosciutto. Here, we keep it simple, paired it with savoury Parmesan, peppery arugula and a homemade flatbread.

Prep the quinoa ahead of time, to make this grain salad as easy as it is light, and the leftovers pack up easily to make a satisfying lunch.

A lovely mini version of the Caprese salad meaning Salad of Capri. A simple Italian salad, made of fresh buffalo mozzarella, sun-dried tomatoes, and basil. It’s made to resemble the colors of the Italian flag: red, white, and green. Beautiful and delicious.

Inspired by the classic Caprese salad–tomato, fresh mozzarella and basil–reinvented here with the sweetness of fresh peaches, the tanginess of goat cheese, bitterness of arugula and a kiss of honey and balsamic. Simple and irresistible.

Use yesterday's roast chicken for this simple salad with a delicious peanut sauce.

A few extra steps in this recipe make all the difference. Here, you’ll discover the magic of smoked paprika. Amazing!

A simple, fresh, crisp salad, with a tangy dressing.