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Grateful, Issue 14
For me, a few must-have discoveries. Delicately charred, pan fried noodles in our chow mein on page 69. Amazing! And Japanese mayonnaise, perfect in our chicken curry wrap (and not too bad with a bottle of red and homemade fries). And fresh water chestnuts. I finally get it! What were they thinking when they canned them?
I couldn’t get enough of them in our wild mushroom soup on page 67. And the vermicelli noodle salad on our front cover. Addicting and fabulous! Most definitely a recipe line-up that would make Ruth Reichl proud!
For this issue, I was inspired by a book I read during our winter holiday, The Gospel According to Coco Chanel. A fabulous read. I couldn’t put it down. After all her glamorous accomplishments and life experiences she came to this, What if you had everything you wanted and still weren’t happy... what would happen then?
As soon as you complete your purchase, you’ll instantly receive an email with the digital cookbook—ready to enjoy on any digital device.
For me, a few must-have discoveries. Delicately charred, pan fried noodles in our chow mein on page 69. Amazing! And Japanese mayonnaise, perfect in our chicken curry wrap (and not too bad with a bottle of red and homemade fries). And fresh water chestnuts. I finally get it! What were they thinking when they canned them?
I couldn’t get enough of them in our wild mushroom soup on page 67. And the vermicelli noodle salad on our front cover. Addicting and fabulous! Most definitely a recipe line-up that would make Ruth Reichl proud!
For this issue, I was inspired by a book I read during our winter holiday, The Gospel According to Coco Chanel. A fabulous read. I couldn’t put it down. After all her glamorous accomplishments and life experiences she came to this, What if you had everything you wanted and still weren’t happy... what would happen then?
As soon as you complete your purchase, you’ll instantly receive an email with the digital cookbook—ready to enjoy on any digital device.
