Sweet Peas with Bacon & Lemon

Sweet peas, salty bacon, bright lemon — if you like peas, this is the perfect side. Start by frying chopped bacon until it’s deeply golden, then set it aside so it stays perfectly crisp.

Mari Loewen

Mari Loewen is a food writer, home cook, creative strategist, and culinary consultant based in Toronto, Canada.

https://mariloewen.com
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Millionaire’s Shortbread with Salted Caramel

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Pumpkin Bread with Toasted Coconut