Lemon & lime crusted tuna
Spring parsley soup
With its gorgeous greens, this is a perfectly fresh and light soup. With only a short list of ingredients, this soup can be ready in under 30 minutes.
Green tahini
Restaurant-style Steak sandwich with brandy mushrooms
A hearty steak sandwich, with mushrooms smothered in brandy and a delicious ciabatta.
Braised chicken and dumplings
A comforting dish everyone loves, and the smell of it cooking is wonderful!
Lamb kebob with dill and parsley salsa
These lamb kabobs marinated in cumin, coriander and chilis bring the perfect amount of heat and a beautiful Mediterranean flavour.
osso buco with gremolata
If you haven't had Osso bucco (meaning bone with a hole) you really must! It is an Italian speciality of cross-cut veal shanks braised with vegetables, white wine and broth.
Herb potato galette
Master this delicious potato galette to bring a little France into your kitchen.
Herb Roasted Chicken With Hasselback Potatoes
We just love a classic organic roasted chicken, here a new level stuffed with hand-fulls of fresh herbs and butter. The Hasselback potatoes add a crispy beautiful display.