Recipe Library
Roasted Baby potatoes with Sage
Roasted Baby Potatoes with Sage: crispy outside, tender inside, tossed with fresh sage, garlic, and olive oil. Earthy, fragrant, perfect with chicken or veggies. Simple, delicious, essential.
One pot Italian pasta with walnut basil pesto, potato, and green beans
Emailed from Calabria, from a friend's Italian grandmother, this recipe is one of our favourites.
Niçoise salad with salmon, capers and radishes
Crisp and packed with protein, a Niçoise (ni-swaz) salad is the perfect lunch, we've even served it for dinner. Though this French classic is traditionally made with canned tuna (we use the Italian tuna packed in olive oil), here we serve it with seared salmon.
Shrimp with corn and potatoes in parchment
Here, Old Bay Seasoning brings and authentic taste to shrimp, corn and baby potatoes. You can also just add salt & pepper. The parchment steams in the flavour sand make sit super easy.
Fingerling potato and green bean salad
A fresh and simple salad that's hearty enough on its own or the perfect partner to your favourite main.
Easy pork tenderloin with baby potatoes and green beans
A wonderful pork recipe you can have hot or cold. You can decide, if you wish to enjoy it hot, just eliminate the ice bath.
Red snapper with baby white potatoes
As delicious as it gets, fresh pickerel, or tilapia, or another white fish will do. You’ll fall in love with how easy this recipe really is, all in one pot, under 20 minutes, and it’s healthy and delicious.
walnut pesto with potatoes, pasta and green beans
This recipe is one of our favourites and we've made it a million times! Emailed right from Calabria, from a girlfriend's Italian grandmother.