Chicken Pepper Fettuccini

I used to work at this Italian restaurant and this was their signature dish. I served thousands of them and still remember the gorgeous scented pasta with garlic cream sauce. And can almost taste it just thinking about it!

Mari Loewen

Mari Loewen is a food writer, home cook, creative strategist, and culinary consultant based in Toronto, Canada.

https://mariloewen.com
Sign up to read this post
Join Now
Previous
Previous

Tuna Steaks with Roasted Corn Relish

Next
Next

Roasted cauliflower with lemon, chile and watercress