Clove-Studded Ham with Maple Roasted Vegetables

I love the look of this giant bone in ham on a giant cheeseboard. Sliced thinly, and served with baguettes and mustards, it becomes the talk of the party!

Mari Loewen

Mari Loewen is a food writer, home cook, creative strategist, and culinary consultant based in Toronto, Canada.

https://mariloewen.com
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Cranberry Sauce with Red Wine and Orange

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Crispy shrimp wontons with sesame ginger dressing