Corn and Chorizo Chowder

We love this beautiful chowder and have made it so many times. We’re always reminded how easy it is to make. Sweet corn and onion play off the spicy sausage, and a lovely aroma fills the house as it simmers.

Mari Loewen

Mari Loewen is a food writer, home cook, creative strategist, and culinary consultant based in Toronto, Canada.

https://mariloewen.com
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Beef empanadas

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Pan Seared Tuna, with Potato and Green Beans