Hungarian goulash with csipetke (dumplings)

Aug 16

Written By Mari Loewen

Dumplings are the perfect traditional finish to our rich and flavourful goulash. Beef and vegetables simmered over time with smoked paprika, yum!

Mari Loewen is a food writer, home cook, creative strategist, and culinary consultant based in Toronto, Canada.

https://mariloewen.com

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