Dijon and herb crusted standing rib roast with Zinfandel reduction

Experience the rich flavours of our Dijon and herb-crusted standing rib roast, perfectly tender and juicy with a golden, aromatic crust. Paired with a luscious Zinfandel reduction, this elegant dish combines bold herbs and tangy Dijon mustard with the deep, fruity notes of the wine for an unforgettable gourmet meal. Ideal for special occasions or a luxurious weekend feast.