Serve antipasto as individual portions for a dinner party, on small plates arrange each of the ingredients on a starter plate. It’s a nice touch and everyone loves having their own plate. You can still have a larger cheese board in the middle of the table.

A delicious and easy recipe to make as a quick appetizer or lunch.

With yolks like sunshine, soft-boiled eggs are perfect for dipping.

There are few things as lovely as paper-thin melt in your mouth prosciutto. Here, we keep it simple, paired it with savoury Parmesan, peppery arugula and a homemade flatbread.

The easiest savoury and nutty side of greens. Topped with crispy melted well-aged cheese it’s a real treat for dinner. Or served as a starter.

A simple unforgettable appetizer. Figs, goat cheese, basil, prosciutto, balsamic vinegar, brown sugar.

The fastest way to get Italian on your dinner table. A simple delicious spaghetti carbonara with prosciutto. So easy and so comforting.

The perfect way to bring the delicious flavours of Italy to your table, in the easiest and least amount of time as possible.

Elevate breakfast with Egg Prosciutto Nest: crispy prosciutto cups holding perfectly cooked eggs. Quick, protein-packed, and beautifully presented—ideal for cozy mornings or special occasions. A delicious, satisfying twist on classic eggs.A beautiful way to cook a simple egg.