Kale & Radicchio Salad with Sour Dough Croutons
I can’t get enough of this delicious fall salad. It’s fresh, crunchy and so good.
Tuscan kale, red radicchio and crisp fennel come together with sweet little Zante currants and the most delicious dressing. But the game changer is the croutons.
Giant Peanut Butter Cup
It’s the best treat, dessert, hosting gift – you name it. Just make sure you use a sharp knife to slice it. Chef’s tip: run the knife under really hot water for a minute, dry it off, then slice for a clean finish.
Molasses Cider Pork Loin Rib Roast
Our showstopper rib roast is the perfect holiday dinner main. It’s easy to make and makes a beautiful presentation.