Blueberry, Goat Cheese and Herb Salad

Bright and fresh, this Blueberry, Goat Cheese, and Herb Salad perfectly balances sweet and tangy. Mixed greens, juicy blueberries, creamy goat cheese, and toasted almonds are tossed in a vibrant blueberry vinaigrette. Easy, delicious, and perfect for summer lunches or as a side dish.

Mari Loewen

Mari Loewen is a food writer, home cook, creative strategist, and culinary consultant based in Toronto, Canada.

https://mariloewen.com
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Shrimp and Avocado Salad with Cilantro Vinaigrette

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Lettuce with Avocado, Smoked Trout and Apple