Mari Loewen 2024-08-26 Mari Loewen 2024-08-26

Sichuan Prawns with Chili Crunch

Mari Loewen 2024-08-26 Mari Loewen 2024-08-26

Crispy Wonton with Tuna Tartare and Avocado Creme

Elevate your appetizer game with our Crispy Wonton with Tuna Tartare and Avocado Crème. Delicately fried wonton cups provide the perfect crunchy vessel for the fresh, zesty tuna tartare, while a smooth, creamy avocado crème adds a luscious finish.

Mari Loewen 2024-08-26 Mari Loewen 2024-08-26

Baby Bok Choy with Ginger and Garlic

We love Asian greens. And these days it’s easy to find many varieties, like long beans, gai lan, yu choy, choy sum or bok choy at most grocery stores, and of course Asian markets.

Mari Loewen 2024-08-25 Mari Loewen 2024-08-25

Asian Beef Filet with Peanut and Cilantro Pesto, Oven-Roasted Potatoes and Vine Tomatoes

Mari Loewen 2024-08-07 Mari Loewen 2024-08-07

Spicy Fresh Tuna on Ruffled Potato Chips

Mari Loewen 2024-03-15 Mari Loewen 2024-03-15

Fresh Hand Roll with Avocado

Delightful salad rolls, at once chewy, light and surprisingly buttery thanks to chunks of avocado.

Mari Loewen 2022-09-05 Mari Loewen 2022-09-05

Pineapple Chicken with Sweet and Sour Sauce

This much better than Chinese take-out, this easy to make recipe will be come a favourite!

Baking & Desserts

French Apple Tart with Brown Butter Glaze & Maldon Salt

A beautiful French apple tart with crisp, buttery pastry, naturally sweet Honeycrisp apples (you could also use more tart Granny Smith’s) and a delicate brown sugar butter glaze. Finished with flaky Maldon sea salt for the perfect balance of sweet and salty.

Mains

Chicken Parmesan with Tomato Sauce

A recipe so delicious you'll want to pick the bubbly cheese parts right from the pan. San Marzano tomato sauce and a well-aged Parmesan like Reggiano take it to another level.

Brown Sugar and Citrus Roasted Salmon

This salmon gets its incredible flavour from a simple combination of brown sugar, fresh lemon juice and extra-virgin olive oil. The brown sugar adds just enough sweetness to balance the richness of the salmon, while fresh lemon keeps everything bright.

Sides

Honey Roasted Carrots and Parsnips

This special vegetable dish could take centre stage, the combination of slightly charred vegetables (created by roasting directly on a baking dish), toasted nuts, honey and dates is incredible.

Sweet Peas with Bacon & Lemon

Sweet peas, salty bacon, bright lemon — if you like peas, this is the perfect side. Start by frying chopped bacon until it’s deeply golden, then set it aside so it stays perfectly crisp.