Crispy on the outside, tender and juicy on the inside, buttermilk fried chicken is a timeless comfort food classic. The secret lies in soaking the chicken in tangy buttermilk, which tenderizes the meat and adds flavour, before coating it in a seasoned flour mixture and frying to golden perfection. Perfect for a weeknight dinner or a weekend treat, this recipe delivers that crave-worthy crunch and rich, satisfying taste every time.